It's been a while since I came to habana and Adrian made this experience far more enjoyable than we expected! When you walk in you can feel the vibes from Cuba its self, from the music to the decor it felt as if we were transported somewhere else. The food was good but not amazing which is why there's a four star. But Adrian's recommendations were on point. He went above and beyond when he recommended the chocolate cake as was able to put a sparkler candle that made the birthday special!

The Sunday brunch buffet was a feast for the senses, boasting an impressive array of dishes including succulent pork, tender brisket, and flavorful ropa vieja. The made-to-order omelette station was a hit, and the fluffy pancakes and decadent bananas foster rounded out the sweet options. While the bottomless mimosas, fresh coconuts, and piña coladas added a refreshing touch, the experience was marred by the overwhelming crowd and long wait times for the meat. The patio seating, though charming, was uncomfortably hot, and in hindsight, a request to sit indoors might have made for a more pleasant meal. I would definitely go back again. You have to make reservations online and prepay as well. I'm so happy they brought it back since they shut down for 4 years due to COVID!

It was my first time visiting my son's favorite restaurant and it was a journey of unusual sauces and Cuban treats. Every dish was beautifully prepared and presented. The lamb chops, the filet, the empanadas, the caprese, the shrimp dish in garlic and the paella were truly an experience of the best Cuban food. And I would bet that this was the best Flan and Chocolate Cake on the PlANET!!! Rico was our incredible server!! And Ray you are an outstanding manager!! This Restaurant deserves a Michelin Star!! And thanks to my son for making this a Feast to remember!

good food and great ambiance. service was a little slow and unattentive, we noticed our waiter was chatting a LOT with a manger/coworker and half the times that he stopped at our table was because we had to flag him. the food is great. very authentic with large portions and reasonable price. definitely would recommend for something different to try in the area!

The food was amazing the churrasco was great but the plantain crusted chicken was fire! I enjoyed the flan and I don't even like flan. The banana pudding was amazing. Tony took great care of me and my boys!

The ambiance, vibes, and the food were all amazing!!! Tony B provided such immaculate service that elevated greatly elevated the overall dining experience. This place did not disappoint at all, and I want to especially thank Tony B for his service!

Came to this Habana location for a happy hour meal with an old friend. Upon arrival we received complimentary rose which is always a plus. We were sat in a booth for our reservation. Shared some appetizers and drinks but quickly realized the deals were for the bar area only. For my meal I had the New York Steak. Great serving sizes and overall delicious. This place always has the best sides. Definitely recommend if you're in the area, had a better experience at the Costa Mesa location however if you're looking for ambiance.

AYCE Brunch for $61 was worth it! They serve hors d'oeuvre and rosé in line because you'll be waiting in line even with a reservation. I recommend getting the earliest reservation to get to the buffet when it's empty! Many things in the buffet were just okay while some things were great. The french toast, ribs, bananas foster, and mushrooms were delicious (especially the french toast). But my group and I all agreed we wish there were more great items. Can't compared to Vegas buffets but great for the price

Service and food is amazing thank you to Tony B for making my friend's birthday special!